Weight losses of fish and changes in its quality during freezing and cold storage

By [By] A. K. Kaminarskaja [and] A. I. Piskarev ... (USSR).
[M. 1970 .
12 с. , Без тит. л. и обл. 21 см.

Research on subfrozen fish weight loss in the course of its processing, storage, shipping and the effect of the weight loss upon he product quality

By [By] G. V. Maslova [and] I. V. [!] Nozdrunkova ... (USSR).
[M. 1970 .
6 с. , Без тит. л. и обл. 21 см.