Methodology of calculating the consumption of food products of animal origin (in physical terms)
Эк85 Д-4/22 английский/Methodology of calculating the consumption of food products of animal origin (in physical terms) / V. Borisov ; Central statistical board. Council of Ministers of the USSR. International seminar (FAO fellowship study tour): "Calculation methods for food consumption in households", July-Aug. 1969.Methodology of calculating the consumption of food products of animal origin (in physical terms) / V. Borisov.Methodology of calculating the consumption of food products of animal origin (in physical terms).Μ./, 1969 ( ). - 1969. - 43 с. ; 20 см см.Methodology of calculating the consumption of food products of animal origin (in physical terms). Μ., 1969 .
Отпечат. множит. аппаратом.Питание населения/nlr_sh1/Э14-12/"Calculation methods for food consumption in households", international seminar (; 1969)/Borisov ./
Отпечат. множит. аппаратом.Питание населения/nlr_sh1/Э14-12/"Calculation methods for food consumption in households", international seminar (; 1969)/Borisov ./