TY  - BOOK
AU  - Maslova, G. V.
AU  - Nozdrunkova, I. V.
TI  - Research on subfrozen fish weight loss in the course of its processing, storage, shipping and the effect of the weight loss upon he product quality
PY  - 1970///]
CY  - [M.
KW  - Рыба
KW  - Качественные изменения при холодильном хранении
KW  - RU\NLR\AUTH\66974187
KW  - Москва
KW  - Т15-664
KW  - rubbk
KW  - Л94-106
ER  -