000 01026nam0a22002771 4500
001 RU\NLR\INFOCOMM_161\5000089607
005 20250613100817.0
035 _a(NLR Aleph) 009360063
090 _a7856594
_c7856594
100 _a20101203d1971 |||y0rusy50 ca
101 0 _aeng
102 _aRU
105 _ay ||||000|y
200 1 _aˆThe ‰methodology of panning the necessary food consumption in order to optimalize the satisfaction of physiological needs
_fG. M. Geller
_gUSSR Min. of public health. Central inst. for advanced med. training. Inter-regional FAO/WHO seminar on organization and planning diets
210 _aM.
_d1971
215 _a[1], 19 с.
_d20 см
686 _aМе2-640
_2rubbk
686 _aЭ7(0)870
_2rubbk
686 _aЭ8(1)0
_2rubbk
700 1 _aGeller
_bG. M.
_gGrigorij Moiseevič
_4070
712 0 2 _aInterregional seminar on organization and planning diets
_f1971
_4570
801 1 _aRU
_bNLR
_c20101203
801 0 _aRU
_bNLR
_gPSBO
852 _aNLR
_jМд97 Д-4/597
942 _cBOOK
980 _aNB